THE BARISTA REFERENCE BOOK
It's an excellent introduction to the basic skills necessary for a professional Barista, and also or for passionate espresso home Barista.
Ideal for those approaching the themes for the first time, and for those, despite being operators with an experience base, want a complete guide to adopt a qualifying work style and a growth of knowledge.
The contents of the manual comply with the official SCA Barista Skills Foundation study program and certification exams, it's the perfect handbook for Learners, supporting the online courses.
The volume also is ideal as a specific textbook on the subject in private schools and professional institutes.
Also excellent as a job description for coffee shop staff for large chains of bars, restaurants and hotels.
Perfect for you
Are you a Barista looking for a really useful and understandable manual to improve your skills?
Do you want to start a training course with a SCA trainer and searching for a textbook?
Are you a coffee lover who wants to use his espresso machine competently?
This is the book for you.
Written by an experienced barista and trainer it requires an excellent introduction to the basic skills necessary for a professional barista or a high level base for the coffee lover who uses espresso machine.
Excellent for those approaching the sector for the first time, and for those who, despite being professional operators with an experience base, wants to start a path of growth using an authoritative guide for qualified work style.
Clear and complete, perfect as a good practice job description and service standards in supply chains, cafeteria, hotels and restautants
The contents of the manual comply
with the official
SCA Barista Skills Foundation
study program and certification exams.